Finely diced onion, and Granny Smith apples would also be lovely for this. Add-ins: For this tuna salad, we added dried cranberries, shallots, and celery.However, celery salt, onion powder, and garlic powder are also great options. Spices: Since tuna naturally has a strong fishy taste spices are a must! We added ground black pepper, salt, and Italian seasoning.If you prefer no mayo, check out this No-Mayo Tuna Salad. We also added a little acid to this recipe which was in the form of fresh lemon juice which added nice flavor, and cut the fishy taste from the tuna. Non-fat Greek yogurt is also a good option for less calories. While this is still the case with this fall tuna salad, we cut the mayo in half by 50% and use sour to add more flavor and less calories. Dressing: Typically, tuna salad is made with creamy mayonnaise.You can use tuna in oil if you prefer, but we like the water variety because it is cheaper, healthier, and more adaptable for recipes. Tuna: For this recipe, we used canned chunk style Albacore Tuna in water.Look for tuna packed in water rather than oil to get the most flavor out of your tuna salad recipe! Cranberry Tuna Salad Ingredients The ingredients are mixed together in a bowl until the mixture has thickened slightly. It is a delicious, easy to make dish that can be served on its own or on top of bread. Tuna salad is a beloved sandwich filling that can be made with canned tuna or cooked ground meat, vegetables, and mayonnaise. Today, I wanted to share my new favorite way to prepare it that removes the fishy taste, and highlights the sweet and savory taste buds. That’s why I love tuna salad so much – it’s easy, can be healthy, and tasty! There are so many different ways to enjoy the flavors of tuna salad that you’ll never get bored of eating it. What are your favorite things to eat for lunch? If you’re like me, sometimes I just don’t feel like cooking. The ingredients are simple, but they come together to make a delicious lunch or dinner that’s simply scrumptious. This tuna salad with cranberries is full of flavor and nutrients that will keep you going all season long! If you’re looking for an easy dish to make this fall, look no further than this Fall Tuna Salad recipe. This meal is quick and easy to make and produces a flavorful, tuna salad.įall is the perfect time for a hearty salad. Canned albacore tuna is tossed with celery, dried cranberries, sour cream, mayo, lemon juice, and simple spices.
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